Disinfectant compounds of pomelo fruit and citrus

Effects of drying methods on total phenolic contents and ...- Disinfectant compounds of pomelo fruit and citrus ,Pomelo (Citrus grandis (L.) Osbeck) is an important cultivar of the Citrus genus, which contains a number of nutrients advantageous to human health.Non-edible parts of pomelo consist of flavedo, albedo, lamella and waste obtained from juice extraction (pulp waste). The peels are also thought to be part of waste products, which generally being discarded.Pummelo - Purdue University*Analyses made in China and the United States. Toxicity. Like that of other citrus fruits, the peel of the pummelo contains skin irritants, mainly limonene and terpene, also citral, aldehydes, geraniol, cadinene and linalool, which may cause dermatitis in individuals having excessive contact with the oil of the outer peel.



Postharvest technology of citrus fruits - ScienceDirect

The citrus fruit rind (pericarp), being anatomically isolated from the juice vesicles of the pulp and with leaf-like properties, is the source of moisture loss via transpiration and evaporation (Kaufmann, 1970). In terms of resistance to moisture loss, the citrus fruit has a thin film of epicuticular waxes on the surface of their cutin matrix.

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Effects of drying methods on total phenolic contents and ...

Pomelo (Citrus grandis (L.) Osbeck) is an important cultivar of the Citrus genus, which contains a number of nutrients advantageous to human health.Non-edible parts of pomelo consist of flavedo, albedo, lamella and waste obtained from juice extraction (pulp waste). The peels are also thought to be part of waste products, which generally being discarded.

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pheromone components and control of the citrus pock ...

The citrus pock , Prays endocarpa (Yponomeutidae; Praydinae), is a pest of pomelo (Citrus grandis L.) in Vietnam. Gas chromatography-mass spectrometry analyses of pheromone gland extracts from moths identified three monoenyl compounds, (Z)-7-tetradecenal (Z7-14:Ald), (Z)-7-tetradecenyl acetate (tentatively identified, Z7-14:OAc), and (Z)-7-tetradecen-1-ol (Z7-14:OH), in a ...

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Disinfectant of pummelo (Citrus Grandis L. Osbeck) fruit ...

This non-seasonal citrus fruit have also been known to be mildly-resistant towards Citrus Greening Disease (CDG), and it is more resistant than grapefruit varieties. Kumar et al. ( 2015 ) in her study reported that pummelo fruit contains a number of beneficial bioactive compounds such as flavonoids, carotenoids, phenolics, vitamin C and ...

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Essential oil composition and antibacterial activity of ...

In 3rd group fresh juice of red grapefruit was used as disinfectant (GT). ... In citrus fruits, pomelo is the thickest peel and heaviest weight fruit [2], which contains many volatile compounds ...

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Effects of drying methods on total phenolic contents and ...

Pomelo (Citrus grandis (L.) Osbeck) is an important cultivar of the Citrus genus, which contains a number of nutrients advantageous to human health.Non-edible parts of pomelo consist of flavedo, albedo, lamella and waste obtained from juice extraction (pulp waste). The peels are also thought to be part of waste products, which generally being discarded.

Contact supplier

pheromone components and control of the citrus pock ...

The citrus pock , Prays endocarpa (Yponomeutidae; Praydinae), is a pest of pomelo (Citrus grandis L.) in Vietnam. Gas chromatography-mass spectrometry analyses of pheromone gland extracts from moths identified three monoenyl compounds, (Z)-7-tetradecenal (Z7-14:Ald), (Z)-7-tetradecenyl acetate (tentatively identified, Z7-14:OAc), and (Z)-7-tetradecen-1-ol (Z7-14:OH), in a ...

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Disinfectant of pummelo ( Citrus Grandis L. Osbeck) fruit ...

This work studied the effectiveness of gaseous ozone disinfection on pummelo (Citrus Grandis L. Osbeck) fruit juice components. Unfiltered and filtered pummelo fruit juices were treated with gaseous ozone for up to 50 min with ozone concentration fixed at 600 mg/h. A microbiological and physicochemical properties analysis were conducted on the ozone-treated fruit juices samples.

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Essential oil composition and antibacterial activity of ...

In 3rd group fresh juice of red grapefruit was used as disinfectant (GT). ... In citrus fruits, pomelo is the thickest peel and heaviest weight fruit [2], which contains many volatile compounds ...

Contact supplier

Postharvest technology of citrus fruits - ScienceDirect

The citrus fruit rind (pericarp), being anatomically isolated from the juice vesicles of the pulp and with leaf-like properties, is the source of moisture loss via transpiration and evaporation (Kaufmann, 1970). In terms of resistance to moisture loss, the citrus fruit has a thin film of epicuticular waxes on the surface of their cutin matrix.

Contact supplier

Disinfectant of pummelo (Citrus Grandis L. Osbeck) fruit ...

This non-seasonal citrus fruit have also been known to be mildly-resistant towards Citrus Greening Disease (CDG), and it is more resistant than grapefruit varieties. Kumar et al. ( 2015 ) in her study reported that pummelo fruit contains a number of beneficial bioactive compounds such as flavonoids, carotenoids, phenolics, vitamin C and ...

Contact supplier

Effects of drying methods on total phenolic contents and ...

Pomelo (Citrus grandis (L.) Osbeck) is an important cultivar of the Citrus genus, which contains a number of nutrients advantageous to human health.Non-edible parts of pomelo consist of flavedo, albedo, lamella and waste obtained from juice extraction (pulp waste). The peels are also thought to be part of waste products, which generally being discarded.

Contact supplier

Disinfectant of pummelo ( Citrus Grandis L. Osbeck) fruit ...

This work studied the effectiveness of gaseous ozone disinfection on pummelo (Citrus Grandis L. Osbeck) fruit juice components. Unfiltered and filtered pummelo fruit juices were treated with gaseous ozone for up to 50 min with ozone concentration fixed at 600 mg/h. A microbiological and physicochemical properties analysis were conducted on the ozone-treated fruit juices samples.

Contact supplier

Pummelo - Purdue University

*Analyses made in China and the United States. Toxicity. Like that of other citrus fruits, the peel of the pummelo contains skin irritants, mainly limonene and terpene, also citral, aldehydes, geraniol, cadinene and linalool, which may cause dermatitis in individuals having excessive contact with the oil of the outer peel.

Contact supplier

Postharvest technology of citrus fruits - ScienceDirect

The citrus fruit rind (pericarp), being anatomically isolated from the juice vesicles of the pulp and with leaf-like properties, is the source of moisture loss via transpiration and evaporation (Kaufmann, 1970). In terms of resistance to moisture loss, the citrus fruit has a thin film of epicuticular waxes on the surface of their cutin matrix.

Contact supplier

Disinfectant of pummelo ( Citrus Grandis L. Osbeck) fruit ...

This work studied the effectiveness of gaseous ozone disinfection on pummelo (Citrus Grandis L. Osbeck) fruit juice components. Unfiltered and filtered pummelo fruit juices were treated with gaseous ozone for up to 50 min with ozone concentration fixed at 600 mg/h. A microbiological and physicochemical properties analysis were conducted on the ozone-treated fruit juices samples.

Contact supplier

pheromone components and control of the citrus pock ...

The citrus pock , Prays endocarpa (Yponomeutidae; Praydinae), is a pest of pomelo (Citrus grandis L.) in Vietnam. Gas chromatography-mass spectrometry analyses of pheromone gland extracts from moths identified three monoenyl compounds, (Z)-7-tetradecenal (Z7-14:Ald), (Z)-7-tetradecenyl acetate (tentatively identified, Z7-14:OAc), and (Z)-7-tetradecen-1-ol (Z7-14:OH), in a ...

Contact supplier

Essential oil composition and antibacterial activity of ...

In 3rd group fresh juice of red grapefruit was used as disinfectant (GT). ... In citrus fruits, pomelo is the thickest peel and heaviest weight fruit [2], which contains many volatile compounds ...

Contact supplier

Disinfectant of pummelo ( Citrus Grandis L. Osbeck) fruit ...

This work studied the effectiveness of gaseous ozone disinfection on pummelo (Citrus Grandis L. Osbeck) fruit juice components. Unfiltered and filtered pummelo fruit juices were treated with gaseous ozone for up to 50 min with ozone concentration fixed at 600 mg/h. A microbiological and physicochemical properties analysis were conducted on the ozone-treated fruit juices samples.

Contact supplier

Disinfectant of pummelo ( Citrus Grandis L. Osbeck) fruit ...

This work studied the effectiveness of gaseous ozone disinfection on pummelo (Citrus Grandis L. Osbeck) fruit juice components. Unfiltered and filtered pummelo fruit juices were treated with gaseous ozone for up to 50 min with ozone concentration fixed at 600 mg/h. A microbiological and physicochemical properties analysis were conducted on the ozone-treated fruit juices samples.

Contact supplier

Essential oil composition and antibacterial activity of ...

In 3rd group fresh juice of red grapefruit was used as disinfectant (GT). ... In citrus fruits, pomelo is the thickest peel and heaviest weight fruit [2], which contains many volatile compounds ...

Contact supplier

Pummelo - Purdue University

*Analyses made in China and the United States. Toxicity. Like that of other citrus fruits, the peel of the pummelo contains skin irritants, mainly limonene and terpene, also citral, aldehydes, geraniol, cadinene and linalool, which may cause dermatitis in individuals having excessive contact with the oil of the outer peel.

Contact supplier

Disinfectant of pummelo (Citrus Grandis L. Osbeck) fruit ...

This non-seasonal citrus fruit have also been known to be mildly-resistant towards Citrus Greening Disease (CDG), and it is more resistant than grapefruit varieties. Kumar et al. ( 2015 ) in her study reported that pummelo fruit contains a number of beneficial bioactive compounds such as flavonoids, carotenoids, phenolics, vitamin C and ...

Contact supplier

Disinfectant of pummelo (Citrus Grandis L. Osbeck) fruit ...

This non-seasonal citrus fruit have also been known to be mildly-resistant towards Citrus Greening Disease (CDG), and it is more resistant than grapefruit varieties. Kumar et al. ( 2015 ) in her study reported that pummelo fruit contains a number of beneficial bioactive compounds such as flavonoids, carotenoids, phenolics, vitamin C and ...

Contact supplier
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